These delectable homemade egg noodles are super easy to make and all you need are 3 ingredients!
Servings: 1 serving
Prep Time: 5 minutes
Cook Time: 20 minutes
Ingredients
1 cup flour
2 egg whites
4 egg yolks
Instructions
- In a medium bowl, beat the eggs together, then add the flour to form a dough.
- Generously flour a clean surface and roll the dough flat.
- Cut the flattened dough into even strips, then separate and boil the noodles for about 20 minutes in saltwater.
- Remove the noodles from the hot water and transfer them to a colander. Pour hot water over them.
- In a small skillet, fry the noodles until golden brown. Serve hot.